Hog Roast Tregarth

Hog Roast TregarthIn recent years, hog roasts have grown in popularity as a convenient and unique catering option for both small and large events for any occasion. Whether it’s a wedding, birthday party, business function, or even music festival or market, we always provide a mouthwatering experience for customers and guests, that’s like no other they have tasted before – and that’s why you should book Hog Roast Tregarth for your next special occasion.

So, how does the pork get its smoky and tender taste and texture? Quite simply, we turn the whole pig over an open flame for approximately 6 hours and is carefully monitored by our expert chefs to ensure it is tender and juicy on the inside, with a crispy skin on the outside. The entire process is sure to capture the attention of your guests as they are taken aback by the wafting delicious aroma and captivating centrepiece, which is some to become a spectacle of your event.

Budget-Friendly Catering That Doesn’t Sacrifice Quality In Tregarth

Hog Roast TregarthWe fully appreciate that catering for hundreds of guests isn’t always easy on the wallet. But the good news is that with Hog Roast Tregarth, it’s entirely up to you how many guests you invite and it won’t cost you anymore. Why? Because one pig can feed anywhere up to 500 guests. We don’t charge the cost per head, simply the pork, ingredients, our chefs service and our equipment hire. As a result, it works out far cheaper than any other form of catering, without sacrificing a great meal. Customers from across the country return to us time and time again for each event they hold, which is a testament to our impeccable service and even better cuisine.

If any of your guests do have any special requests, please let Hog Roast Tregarth know in advance and we will do everything possible to ensure their needs are met. We are happy to make the relevant tweaks to individual dishes so that everyone is satisfied with their meal. As all of the food is prepared and cooked fresh on site on the day of your event, this is no problem to our chefs, as we pride ourselves on being a fully flexible service that puts our guests in charge.