While Hog Roast Lake Vyrnwy has plenty of choice and variety on offer so that you can decide to create your own menu if you prefer, we also have our own standalone menus available, which can make it easier for you to decide. We have a Southern Slow Roast, where you get to select three marinated meat main courses and four hot or cold sides, our Traditional Barbecue, which features several grilled meats and sides, and our Loaded Fries, which come smothered with meat, slaw, cheese and jalapenos. We also have our own Italian-style three-course Alfresco, which we’ll tell you all about here.
Our Alfresco is a lovely way to treat your guests to plenty of fresh, homemade food, and with an Italian twist of a starter. Our experienced waiting staff first serve rustic antipasti platters to the tables, where you and your guests can help yourselves to various fine Italian meats, cheeses and breads, including Parma ham, salami, Parmigiano, mozzarella, Gorgonzola, ciabatta, herb focaccia and breadsticks, as well as extra virgin olive oil and balsamic vinegar. It’s a feast for all the senses and is loved by many of our customers and their guests, and we’re sure that yours will love it too.
When it comes to serving your main course, this will be several hours after preparing and cooking your pig, slowly but surely, so rest assured that once it’s finally ready, the meat will melt in your mouth and you’ll get a good crunch from the crackling too. Your Hog Roast Lake Vyrnwy hog roast main comes with our homemade duo of apple sauce and sage and onion stuffing, fresh and floury rolls and wraps, and salad sides of gourmet coleslaw in a lemon mayo, a selection of seasonal leaves that are tossed with cucumber, spring onions and bell peppers, and a tomato and buffalo mozzarella salad, as well as either buttered new potatoes or roasties. Then finally, your two desserts will be served, such as profiteroles and cheesecake or summer pudding and tarte au citron.
For this gorgeous menu or even something totally different, contact Hog Roast Lake Vyrnwy today and we’ll book you in.
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